Prep Cook - Postino (Denver LoHi) at Upward Projects in Denver, CO

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Prep Cook - Postino (Denver LoHi)


Job ID: 2018-1317
Type: Regular Part-Time
# of Openings: 100
Category: Hourly Team Members
Postino Lohi (Denver)



Highly passionate people who relentlessly deliver quality and excellence to our guests. Our mission is to make people feel good!

  • Team focused collaborators
  • Authentic and humble individuals
  • People who promote a fun and positive place to work
  • Individuals who are driven to be their best
  • People who have integrity in their actions

Become a highly skilled Prep Cook who enjoys working with great people, great ingredients, in a fast-paced, energetic, and positive atmosphere. Must be passionate, dedicated, and inspired to meet the highest standards.


We are a restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve. Through the contributions of countless incredible people, past and present, we’re headed to the moon with a simple mission —to make people feel good.

  • Be Authentic & Humble
  • Act with Integrity
  • Bring Good Energy
  • Get Extraordinary Results
  • Achieve as a Team


  • Prep the freshest ingredients in a scratch kitchen
  • Become an efficient dishwasher with accuracy and speed
  • Become familiar with the industry best practices in sanitation and cleanliness
  • Organize, clean, and plan for success
  • Maintain machinery and equipment
  • Chop vegetables & fruits, prepare sauces, cook meats, use various methods of cooking and prepping as requested
  • Cooperate and collaborate with a team of chefs
  • Maintain a positive and fun atmosphere while learning and continuing development

Here at Upward Projects, we make people feel good and with this commitment, we are proud to be an Equal Employment Opportunity Employer. We do not discriminate based upon, race, religion, color, national origin, gender (including pregnancy, childbirth, or related medical conditions), sexual orientation, gender identity, gender expression, age, status as a protected veteran, status as an individual with a disability or other applicable legally protected characteristics.

Please contact People & Culture Team at for any assistance or accommodation due to a disability.

You will need to have a current food handler's permit and previous experience in the role of line cook in a scratch kitchen.

You are welcome to visit the location you are interested in applying with anytime for an immediate opportunity to interview!


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